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Rich Higgins

Rich Higgins Consultant a la Biere
San Francisco, CA
Rich Higgins is all things beer: brewmaster, beer educator, trainer, public speaker, and a consultant to breweries and restaurants. He is one of 11 Master Cicerones in the world, and additionally is a Certified Sommelier. He has curated beer programs at a dozen San Francisco restaurants, including Schroeder's, Delarosa, and Hogwash; brewery clients have included Social Kitchen & Brewery, Speakeasy Ales & Lagers, Bon Marche Brasserie, and Loma Brewing Co. In addition to working with restaurant, brewery, and distributor clients, he teaches beer and food education classes and Cicerone preparation courses, curates the Beer of the Month Club at Plumpjack Wine & Spirits, is a public speaker at and coordinator of events across the country, and runs corporate team-building seminars. Beyond his consultancy, he has spent nine years as a professional brewer and brewmaster and spent three years as the President of the San Francisco Brewers Guild and three years as the Event Director of SF Beer Week. Contact him at www.richhiggins.com.

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