Alan Moss led sales and marketing initiatives for Remy-Cointreau's operations in the UK, India and South-East Asia (the last of these with Remy's joint venture with Absolut, Jim Beam and Edrington).

Returning to Europe, he managed a long-term consultancy role for Campari International focused on launching newly acquired brands via Campari's partners in China, Japan, Russia and Canada.

Most recently, Alan became co-owner of one of Switzerland's highest regarded absinthe companies, launching La Clandestine and Butterfly in more than 20 countries. Working on small craft spirits with very small budgets has given him a keen understanding of social media. Alan is passionate about helping bars capitalise on the opportunities provided by today's emerging media.