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Wednesday, July 20 • 12:30pm - 3:00pm
Cocktail Apprentice Lunch presented by Suze Bitters

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Bonjour, lovers of France, aperitifs and all things bitter and delicious!Let Suze, the unique French gentian liqueur and its bitters brothers, help you get through Hump day!Some of the best French bartenders - Nico de Soto, Sacha Olodskikh, Maxime Potfer - are here to pamper you while you relax and eat some Louisiana food. Make sure to stop by, fuel your body and mind, and learn why it takes 20 to 30 years to grow a gentian root.

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Suze Bitters

Since 1889, Suze has excelled in the art of combining gentian with various aromatic plants in order to create extremely aromatic bitters. Suze Bitters is a new range of concentrated aromatic bitters, developed by Suze with 3 of the most influential French bartenders: Fernando Castellon, Joseph Biolatto, and Julien Escot. This unique collaboration gave birth to a premium three-bitter range that will meet the expectations of the most demanding... Read More →


Wednesday July 20, 2016 12:30pm - 3:00pm
Private

Attendees (18)




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