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Wednesday, July 20 • 3:00pm - 6:00pm
Passport to Port-au-Prince presented by Rhum Barbancourt

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Transport yourself to the tropical oasis of the real Caribbean, where you’ll find all the allure and enchantment beginning with the Haitian heyday that captured the hearts of many through today. Show up and sip spirits as we share their history through luscious libations sure to please. Come see why Rhum Barbancourt is Haiti’s treasure, from our shores to yours.

avatar for Zach Lynch

Zach Lynch

Bar Manager, The Ice Plant
After tending bar in Orlando for a little over ten years in different formats from fine dining to microbrews and craft cocktails I helped found the Central Florida Chapter of the USBG. When working a booth at Rum Renaissance met the owners of the Ice Plant and St Augustine Distillery and decided to relinquish my position as the president of the bartenders guild and bar manager position at Prato in Winter Park to take on the beverage program at... Read More →

avatar for Rhum Barbancourt

Rhum Barbancourt

Over 150 years ago, Dupre Barbancourt created the perfect recipe for pure Haitian sugar cane rhum. By using a double distillation process and Limousin oak barrel aging normally used for the most exquisite cognac, the Rhum Barbancourt tradition has stood the test of time. Barbancourt's legacy has been passed down through four generations and is still made today using the same traditions. | | Rhum Barbancourt goes beyond rum, delivering Haiti's... Read More →

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