DON CICCIO & FIGLI SHARES THE RICH HISTORY OF ARTISANAL LIQUEUR MAKING FROM THE AMALFI COAST TO THE UNITED STATES THROUGH A SERIES OF TIME-TESTED RECIPES HANDED DOWN FROM GENERATION TOGENERATION. DON CICCIO’S ARTISANAL LIQUEURS OFFER A REFRESHING GLIMPSE OF THE PAST WITH A NOD TO THE FUTURE. | WE CURRENTLY CRAFT OUR SPIRITS USING THE SAME STYLE AND TRADITIONAL TECHNIQUES.
We make non-alcoholic shrubs (drinking vinegars), all made with apple cider vinegar for mocktails, cocktails and cooking. #drinkmoreshrub
Embitterment is a Washington, D.C.-based cocktail bitters company that produces high-quality, handcrafted aromatic products designed for both professional bartenders and at-home mixologists. | | We're bitter, which means our glasses are always half-empty, so we’re always thinking about the next drink, the next batch of bitters, and the next way to bring exquisite flavor to the people who are out there searching for it.
The first distillery in Washington DC since prohibition, making four gins, Summer Cup along with some pet projects. Rye Whiskey on its way soon.
Representing the nation's capital with the finest small batch spirits, One Eight Distilling is named for Article One Section Eight of the Constitution, which provided for the establishment of a district to serve as the nation’s capital. We distill District Made Vodka, Ivy City Gin, and Rock Creek Whiskey as well as a variety of limited releases under our Untitled spirits portfolio.